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KolomboSri Lanka

Private excursion - Culinary immersion (2-5 persons)

Duration: All day
Age: No restrictions
from 152.78 EUR /pers.
Closest Datessee all
12 Apr Saturday
13 Apr Sunday
14 Apr Monday
15 Apr Tuesday
16 Apr Wednesday
17 Apr Thursday
18 Apr Friday
19 Apr Saturday
20 Apr Sunday
21 Apr Monday
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Included in the price
  • Transfers
  • Guide service
  • Lunch
What You'll See
  • Original Sri Lankan cuisine
  • Beautiful views
  • Unforgettable experience
Program Description

An ideal excursion for anyone who wants to get to know Sri Lankan cuisine better!
Transfer from hotels to the collection point. Then transfer by bicycles to a store where the guide will talk about the vegetables and herbs found in Sri Lankan cuisine and their health benefits. After shopping consisting of local products, participants will continue through the tea plantations to a traditionally built, palm leaf-covered clay hut. On site, meet with an experienced chef who will demonstrate how to prepare classic Sri Lankan dishes. Cooking under the chef's supervision and tasting the prepared meals. Return to hotels.

Important info
Please contact the tour organizer/representative about the hour of the pickup. Excursion is available for bookings for 2-5 persons.
Additional Information
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We’re enforcing extra health and safety measures. The participants of the trip are required to have a mask and keep the social distance when it’s needed
Provider / Organizer: Aitken Spence Travels (Pvt) Ltd.
  • No. 315, Vauxhall Street, Colombo - 02. Sri Lanka
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e-translation. Original texts are in Polish and English.